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  MID WEEK CHRISTMAS MENU
 
       
   

Luncheon

 
       
   

3 Course Menu

$70.00 per person

4 hour beverage package

2 Course Menu

$65.00 per person

4 hour beverage package

 
   

Dinner

 
       
   

3 Course Menu

$75.00 per person

5 hour beverage package

2 Course Menu

$67.00 per person

5 hour beverage package

 
       
    Includes:  
       
   

Festive theming

  • Festive centrepieces
  • Black or white chair covers with your choice of sash
  • Crisp white damask table cloths and napkins
  • Bon Bons

10 Complimentry car parking vouchers

Personalised invitations for your guests

A gift of a bottle of Yellow sparkling wine just for you - for booking

 
    On Arrival  
       
   

Chef's selection of gourmet finger foods

 
       
   

Please select one entree, two mains and one dessert from below:

 
       
    Entree  
       
   

Roast chicken noodle salad with sweet sasame soy

Tomato and basil bruschetta with reduced balsamic and shaved parmesan

Potato gnocchi with a rich napoli sauce , parmesan cheese and baby herbs

Trio of mushroom and herb risotto topped with shaved parmsan

 
       
   

Mains

 
       
   

To be served alternately:

Roast turkey breast with cranberry jelly and seasonal vegetables

Prosciutto and thyme stuffed chicken breast on garlic mashed potatos and seasonal greens

Seared sirloin steak on garlic mashed potatoes and seasonal greens

Skinless pork cutlet with roasted potatoes, apples and peppercorn jus

Steamed fish of the day with ginger and shallots on steamed rice and wilted cabbage

 
   

Dessert

 
       
   

Traditional Christmas pudding

Chocolate meltdown pudding with warm chocolate sauce

Warm apple strudel double whipped cream and strawberries

Chef's selectlion of assorted petite cakes

 
     
 
 
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